Ingredients
Lemonade
- 1 recipe or 8 cups of your favorite lemonade
Peach Mixture
- 4-5 fresh peaches
- 1 tablespoon fresh mint, plus more for garnish
Instructions
- Prepare the lemonade: Follow your preferred recipe or use 8 cups of your favorite pre-made lemonade. Set aside or chill it in the refrigerator until ready to use.
- Slice the peaches: Wash the peaches thoroughly, slice them, and remove the pits. Reserve about ¼ of the peach slices to use later in the pitcher and for garnish.
- Make peach puree: Add the remaining peach slices to a blender along with 1 cup of the prepared lemonade and 1 tablespoon of fresh mint. Blend everything until smooth. For a thinner consistency, pour this peach mixture through a fine strainer or sieve into a pitcher.
- Combine lemonade: Pour the remaining lemonade into the pitcher with the peach mixture and stir well to combine all flavors thoroughly.
- Garnish and serve: Add the reserved fresh peach slices and optional lemon slices into the pitcher for decoration. Garnish individual glasses with fresh mint sprigs and peach slices. Serve over ice or add ice directly to the pitcher to keep the drink chilled without diluting it.
Notes
- For a smoother drink, use a fine sieve after blending the peach mixture.
- Add lemon slices along with peach slices for a more colorful presentation.
- Serve immediately over ice to maintain freshness, or refrigerate chilled.
- You can adjust sweetness by using sweeter peaches or sweetened lemonade as desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
