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Easy No-Bake Moose Farts Recipe

Easy No-Bake Moose Farts Recipe

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4.8 from 16 reviews

Easy No-Bake Moose Farts are a delicious, rich, and creamy chocolate-peanut butter treat that requires no baking. Made with graham cracker crumbs, cocoa powder, peanut butter, cream cheese, and mini chocolate chips, these bite-sized snacks are perfect for quick desserts or party treats. They can be customized with substitutions to accommodate dietary restrictions, making them a versatile and crowd-pleasing recipe.

  • Total Time: 1 hour 15 minutes
  • Yield: 20 small treats

Ingredients

Dry Ingredients

  • 1 cup graham cracker crumbs
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup powdered sugar

Wet Ingredients

  • 1/2 cup creamy peanut butter
  • 1/2 cup softened cream cheese
  • 1 teaspoon vanilla extract

Add-ins

  • 1/4 cup mini chocolate chips

Optional Topping

  • Whipped cream (optional)

Substitution Suggestions

  • Nut-Free Option: Use sunflower seed butter instead of peanut butter.
  • Dairy-Free Option: Substitute cream cheese with a dairy-free alternative.
  • Gluten-Free Option: Use gluten-free graham crackers.

Instructions

  1. Prepare the Base: In a large mixing bowl, combine graham cracker crumbs, cocoa powder, and powdered sugar. Mix thoroughly until the ingredients are evenly distributed, creating a dry base mixture.
  2. Add the Creamy Ingredients: Incorporate the peanut butter, softened cream cheese, and vanilla extract into the dry mixture. Blend them together until the mixture is smooth, creamy, and fully combined.
  3. Fold in Chocolate Chips: Gently fold in the mini chocolate chips, ensuring they are evenly spread throughout the mixture without breaking them.
  4. Shape the Treats: Scoop out portions of the mixture and shape them into small balls or logs using your hands. Place each shaped treat on a lined baking sheet to prevent sticking.
  5. Chill: Cover the baking sheet with plastic wrap and refrigerate for at least 1 hour. This chilling step helps the treats set and firm up properly.
  6. Serve: Enjoy the moose farts chilled. For an extra touch, top with whipped cream if desired before serving.

Notes

  • For a nut-free version, substitute peanut butter with sunflower seed butter.
  • Dairy-free cream cheese can be used to make this recipe dairy-free.
  • To make it gluten-free, use gluten-free graham cracker crumbs.
  • Ensure the cream cheese is softened for easier mixing.
  • Store leftovers in an airtight container in the refrigerator for up to 5 days.
  • These treats can also be frozen for up to 1 month; thaw in the refrigerator before serving.
  • Author: Adeline
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 treat (approximately 25g)
  • Calories: 130
  • Sugar: 8g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Find it online: https://flavorhug.com/easy-no-bake-moose-farts-recipe/